Berners Tavern Reviews

Berners Tavern enjoys an overall affirmative reputation among its patrons, underscored by frequent commendation of its ambiance, food quality, and select staff members. However, the establishment's reputation is not without blemish, as evidenced by inconsistencies in service quality. A recurring theme in customer feedback is the venue's impressive decor and atmosphere, which contribute significantly to the dining experience. The quality and taste of the food generally receive high praise, particularly the lunch starters and the unique dishes such as the Dorset crab and Chateau Briand. Notably, some staff members are individually recognized for their attentive service and knowledgeability, enhancing the overall experience for guests. Nevertheless, the service appears to be a dividing factor; while some employees are lauded, others are criticized for lack of warmth, inefficiency in fulfilling requests, and occasional unintended pressure to hasten the dining process. This dichotomy in service quality has resulted in an occasional detraction from an otherwise enjoyable visit, influencing the company's reputation in the eyes of some customers.

Jason Atherton's upmarket Modern British restaurant in Ian Schrager's London Edition Hotel.