Dishoom evidently maintains a strong reputation for its authentic Indian cuisine and vibrant atmosphere, reflective of the traditional Bombay culinary experience. Positive aspects are frequently highlighted in customer reviews, such as the restaurant’s welcoming ambience, efficient service, and delectable food options, including vegetarian dishes like the Jackfruit Biryani. Patrons appreciate the variety available on the menu and special provisions for larger groups, highlighting the restaurant’s capacity to cater to big parties, though reservations are strongly advised due to high demand. However, minor setbacks, including the sighting of fruit flies in one instance and potential delays between courses, suggest there is room for improvement in the overall dining experience. Repeat visits and recommendations are common among reviewers, signaling an overall satisfactory customer experience.
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