Buddy Boy Fine Barbeque Reviews

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This place is fitting for the location it is in. Two stars is kind for the rating- one for having take out and the second for the nice visuals. The pork ribs is described as fall off the bone. I yanked and pulled at it with my teeth. It’s rubbery and tough. The Mac and cheese is fitting for the neighborhood again. You can tell who made it. It tastes like plain noodles. Plus, you can tell how good a bbq place is by their bbq. Their “buddy beans” is very greasy, right along with their take on “chili”. Both had a layer of grease/oil. Not great for the next day and the way it slides down your throat. Their brisket sandwich is VERY fatty. Granted brisket is suppose to have fat, but you’re (the restaurant) suppose to cut it off. The sweet potato fries is a baked sweet potato- also very good because it’s not dunked in grease. The burnt ends are good. The corn bread is good- probably boxed stuff, so no wonder it is good! The cornbread was the best out of everything. As for the bbq because it is why this place is a bbq place, it’s not hint, but gallons of vinegar sauce. Like has the owner/bbq-er never had bbq? Like what was their idea with making bbq sauce vinegar? Would like an answer to this, if possible. All in all, the owner should consider turning the place into a high end restaurant that serves steak, waygu, and seafood. I think it would work better than the bbq concept. The restaurant itself is gorgeous and you can tell this is where most of the brain power went to. Tl;dr: pass. There are better bbq places in MN and this place is WAY overpriced. Unless you live here- go for it. You will think it’s amazing.